The Freemasons AA Restaurant of the Year Celebration Menu

5 Jan

This event has finished and is no longer available for booking.

The Freemasons at Wiswell joined a list of illustrious venues to become the AA Restaurant of the Year
for England! In celebration of the prestigious AA award and by way of thanks to all our customers
without which we wouldn’t be here we have crafted a truly gastronomical menu.

With two courses for only £22.50 or three courses for £27.50 you can experience
award-winning dishes for exceptional value.



Chargrilled Leek and Smoked Haddock

Chicken Livers
On Toast, cooked Yakitori style, Leek and Miso Puree

Pearl Barley and Three Cornered Garlic, Aged Parmesan

Main Course

Roast Loin, Jerusalem Artichoke and Hazelnut, Chorizo, Sauce Nero

Suckling Pig
Slow Cooked and Crispy Belly, Baked Sweet Potato, Roast and Fermented Rhubarb

Sticky Leg, Crispy Thigh, Wholemeal Tagliatelle, Sauce Albufera


Meringue Pie, Tropical Fruit Sorbet

Duck Egg
Custard Tart, Yorkshire Rhubarb

Selection of British Cheese and Biscuits (£5.95 Supplement)


Freemasons Food and Wine Club - First Glimpse of Mr Smith's

20 Jun

Come and join us for a spectacular visual and taste sensation at the warm and inviting Freemasons ‘Restropub’. Get the first glimpse of Mr Smith’s with a walk around tour with chef of the new kitchen.

The Freemasons welcomes Adam Reid - Exclusive and Limited Dinner

15 Aug

A unique and exclusive dinner with Steven Smith and Adam Reid

Summer BBQ

26 Aug

Join us for our annual Summer BBQ bringing together some of the Country’s Finest Producers: Sausages from Farnsworth, Fish from Wellgates and our very own Burgers.

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