Set in this quaint Ribble Valley village, Freemasons at Wiswell provides a slice of country refinement with a twist of contemporary creativity and flair. Our aim is to provide the ultimate gastronomic experience in a stylish pub setting that feels as relaxed as your own front room.
We have a commitment to excellence in every aspect of our operation. Our front-of-house staff are friendly and professional and, in the kitchen, my team is dedicated to achieving impressive and consistent results using the finest seasonal ingredients available.
We look forward to seeing you soon! The Freemasons Team
We kicked off the year with a bang - Number 3 in The Estrella Damm Gastropub awards!
With an overwhelming response to room bookings last year we have created new packages for you and new for this year - we are opening up the rooms for Bank Holidays! see here for all the details>Packages.
Dates for your diary: 8th June Guest Chef Simon Shaw, 18th June Father's Day, 13th July Chippy Tea
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Treat your dad to our delicious three-course menu that we have crafted together to put a smile on his face, no matter what he chooses.
Don’t miss out on our tribute to that Great British Institution, the chip shop!
After an agonising wait, Steven and the Team at The Freemasons Wiswell can’t wait to welcome you back to enjoy once again the finest that Lancashire has to offer.
From July 24th, we’ll be opening our doors once again. In the meantime, we’ll be making sure all of the necessary measures are put in place to ensure we can operate safely for customers and staff members alike.
You can now book online for both the restaurant and our beautiful rooms. Why not take advantage of one of our mid-week or gourmet packages and celebrate the start of Summer in style?