A warm welcome awaits…
Welcome to Freemasons at Wiswell
Nestled in the Ribble Valley, Freemasons at Wiswell, combines country pub, shooting lodge, a slice of gentrified refinement and adds a twist of contemporary creativity and flair to create the perfect setting for a memorable gastronomic experience.
The ambience will soon work its magic and draw you into its relaxed charm. Front-of-house staff are friendly, professional and care most about your enjoyment. In the kitchen, my team is dedicated to achieving impressive and consistent results using the finest seasonal ingredients available.
We look forward to seeing you soon!
Chef-proprietor, Steven Smith
Come and join us for the last of the Summer treats and first Autumn flavours! There are delicious menus for all palettes, beautiful Smokehouse Salmon, fresh Heritage Potatoes, fantastic local Lobsters, Nidderdale Lamb and the king of birds, Grouse. We have our Fabulous Fish Friday menu which features the best seafood our coastline has to offer and award winning Sunday Roasts. Exciting dates for your diary are 6th October Food and Wine Club and 2nd November Chippy Tea.
For reservations please see here
Love, The Pub
What our customers say:
Read more testimonials
Thank you so much for a wonderful birthday meal on Saturday night - we really enjoyed the seven courses and had a lovely time. Every course was so divine and I couldn't choose a favourite.
Please thank the young man who served us with the wines and the waiting on staff and of course the Chef.
All the staff were so friendly and helpful - The Freemasons is such a wonderful place - it is our special place to dine and I wouldn't have wanted to have my special birthday anywhere else."
Christine Thompson (Krysha Janina Kowalkowska!)
To reserve a table please call us on 01254 822 218 or book online.