A warm welcome awaits…
Welcome to Freemasons at Wiswell
Nestled in the Ribble Valley, Freemasons at Wiswell, combines country pub, shooting lodge, a slice of gentrified refinement and adds a twist of contemporary creativity and flair to create the perfect setting for a memorable gastronomic experience.
The ambience will soon work its magic and draw you into its relaxed charm. Front-of-house staff are friendly, professional and care most about your enjoyment. In the kitchen, my team is dedicated to achieving impressive and consistent results using the finest seasonal ingredients available.
We look forward to seeing you soon!
Chef-proprietor, Steven Smith
Welcome back to The Freemasons for another exciting year, plenty of fantastic seasonal produce will be on the menus from Yorkshire Rhubarb to Roasted Squab Pigeons and Great British seafood.Plenty of dates for the diary: Easter Weekend 14-17 April and Food & Wine Club the first Thursday of every month. Don’t forget mum on Mothers Day 26 March!
For reservations please see here
Love, The Pub
What our customers say:
Read more testimonials
"Dear Aga, Thank you so much for a wonderful birthday meal on Saturday night – we really enjoyed the seven courses and had a lovely time. Every course was so divine and I couldn't choose a favourite. Please thank the young man who served us with the wines and the waiting on staff and of course the Chef. All the staff were so friendly and helpful – The Freemasons is such a wonderful place – it is our special place to dine and I wouldn't have wanted to have my special birthday anywhere else."
Christine Thompson (Krysha Janina Kowalkowska!)
To reserve a table please call us on 01254 822 218 or book online.