06 Oct 2010
Freemasons Country Inn is proud to have been shortlisted for Lancashire Dining Pub of the Year in the coveted Lancashire Life and Lake District Life Food & Drink Awards.
The event will take place in Manchester on October 26th and is now firmly established as one of the most glittering dates in the North West’s culinary calendar.
Also announced on the night will be Lancashire’s food hero and the North West Chef of the Year.
All the shortlisted entries come very highly commended by the magazines panel of judges who criss-crossed the region during the Summer months.
The magazine writes -
"Chef-patron Steven Smith has created a stunning rendezvous in one of the most picturesque corners of the Ribble Valley dedicated to making the most of local produce at its seasonal best. The mouth-wateringly appealing menu marries perfectly with the uniquely charming surroundings and relaxed, comfortable atmosphere."
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Proud to be named in Harden's 2016 20 Top Sunday Roasts across the UK
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Your personal details will be held by Freemasons at Wiswell and will only be used to send our newsletters by email. Please read our privacy policy for more information.
After an agonising wait, Steven and the Team at The Freemasons Wiswell can’t wait to welcome you back to enjoy once again the finest that Lancashire has to offer.
From July 24th, we’ll be opening our doors once again. In the meantime, we’ll be making sure all of the necessary measures are put in place to ensure we can operate safely for customers and staff members alike.
You can now book online for both the restaurant and our beautiful rooms. Why not take advantage of one of our mid-week or gourmet packages and celebrate the start of Summer in style?
