St George's Day

23 Apr

This event has finished and is no longer available for booking.

ST. GEORGE’S DAY 23rd April

Join us at Freemasons to celebrate this special annual feast day with a delightful 4 course dinner

Soup:
Veloute of Jersey Royals, St. Georges Mushrooms,
Poached Pheasant Egg

Starter:
Cornish Crab - Various Radishes, Avocado and Wasabi,
Brown Butter and Passion Fruit

Main:
Loose Birds - Chicken Roasted Breast studded with black garlic,
New Season Asparagus and Morels, Sauce of Foie Gras

Dessert:
Vanilla Slice - Champagne Poached, Yorkshire Rhubarb,
Honeycomb and Cardaman

Please arrive for 6-6.30pm for 7pm service
4 courses & Wine selection £60.00 per person | Taking bookings now

FORTHCOMING EVENTS

The Freemasons Chippy Tea

25 Apr

Don’t miss out on our tribute to that Great British Institution, the chip shop!

Early May Bank Holiday

6 May

Join us at the Freemasons for a truly delicious bank holiday menu.

May Spring Bank Holiday

27 May

Join us at the Freemasons for a truly delicious bank holiday menu.

Sign up to our regular newsletters for events, offers, news and more:

How will we use this information? Your personal details will be held by The Freemasons and will only be used to send our newsletters by email based on your product of interest. Please read our privacy policy for more information.