December 4th to 23rd
Available Monday and Tuesday Dinner (closed at lunch)
Wednesday to Sunday ~ Lunch and Dinner (not available Saturday evening)
2 Courses – £30.00 | 3 Courses – £35.00 (Children under 10 half price)
It's all about treating customers to our full gastronomic dining. Deep mid-winter finds a whole range of produce at its very best, such as chestnut, pumpkin and of course Turkey. Throughout the year I try to bring the best ingredients to the Freemasons at Wiswell table in an ever-evolving Seasonal Menu, and the Christmas period is my chance to serve up a warmly spiced slice of country life.