This event has finished and is no longer available for booking.
Spring time is the land awakening and it has definitely sprung, the daffodils are in full bloom, the days are longer and finer weather is on its way! Chefs across the country are celebrating in the joyous bounty of natures spring larder, the ground to plate at this time of the year does not get much better. In conjunction with the beautiful local spring produce, and the fact that Freemasons have a lot to celebrate already this year with numerous accolades awarded, the team have crafted the awesome Celebration of Spring Menu.
For a limited time only with two courses for only £22.50 or three courses for £27.50 you can experience award-winning dishes for exceptional value, see the sample menu:-
SAMPLE MENU
Celebration Of Spring
Starters
Soup
New Season English Asparagus, Fondue of Proctors Kick ass Cheddar
Chicken Livers
Cooked Yakitori style on toast, Leek and Miso puree
Risotto
Spring Wood Wild Garlic and Pearl Barely, Aged Parmesan
Main Course
Organic Salmon
Flame Grilled Loin, Sauce of Wild Sorrel, Buttered Jersey Royals
Spring Lamb
Slow Cooked Shoulder, French Style New Season Peas, Sauce of Mint
Chicken
Slow Cooked and Crispy Thigh and Sticky Leg, Wild Garlic Tagliatelle, Sauce Albufera
Dessert
Vanilla Slice
Caramelised Puff Pastry, Vanilla Cream and Ice Cream
Lemon
Meringue Pie, Mango Sorbet
Cheese
Selection of British Cheese and Biscuits (£5.95 Supplement)
Don’t miss out on our tribute to that Great British Institution, the chip shop!
How will we use this information? Your personal details will be held by The Freemasons and will only be used to send our newsletters by email based on your product of interest. Please read our privacy policy for more information.
Your personal details will be held by Freemasons at Wiswell and will only be used to send our newsletters by email. Please read our privacy policy for more information.
After an agonising wait, Steven and the Team at The Freemasons Wiswell can’t wait to welcome you back to enjoy once again the finest that Lancashire has to offer.
From July 24th, we’ll be opening our doors once again. In the meantime, we’ll be making sure all of the necessary measures are put in place to ensure we can operate safely for customers and staff members alike.
You can now book online for both the restaurant and our beautiful rooms. Why not take advantage of one of our mid-week or gourmet packages and celebrate the start of Summer in style?