This event has finished and is no longer available for booking.
Thursday 20th February | arrive at 6pm for 6:30pm dining
3 Courses | £55 per person
February Theme: Taste of Winter
Come and join us for a spectacular visual and taste sensation at the warm and inviting Freemasons ‘Restropub’. You will be served dishes of the best seasonal British produce, expertly matched to some sensational wines, from some of the country’s best wine producers with our Master of Wine, Miles Corish (MW).
The Food and Wine Club is a perfect paradise for seasoned ‘winies’ and budding amateurs to learn and enjoy food and wine pairing, in a warm friendly environment. The club is open to all existing members and new members…everyone is welcome. If you need any further information please don’t hesitate to contact us.
Please call 01254 822 218 to reserve your table for this event