This year's special East Meets West dinner will be hosted by Chef Patron, Steven Smith of Freemasons at Wiswell and guest Head Chef Victor Yu from the highly acclaimed Yu Alderley Edge. This unique collaboration will see the two chefs fusing their superior culinary talents and styles together to produce an exquisite 5 course journey through the rich food history of both nations, using only the freshest, finest seasonal ingredients.
Here’s a look at a previous year’s delightful collaboration to whet your appetite, a new menu is being concocted, crafted and imagined for this year's amazing culinary extravaganza so watch this space!
After tantalising your taste buds with a mixture of contemporary Chinese cuisine and great British produce, both esteemed Head chefs will also be available to talk to guests about there inspirations for cooking.
The gourmet spectacular will commence with a cocktail and canapé reception before embarking into the deliciously creative 5 course East Meets West dinner.
This rare culinary delight is for one night only, Thursday 19th September 2019 and at only £70 per person(with an additional premium wine pairing option of £30 per person) places are already selling out fast, so if you want to join in, book today to secure yours.
Treat your dad to our delicious three-course menu that we have crafted together to put a smile on his face, no matter what he chooses.
Come and join us for a spectacular visual and taste sensation at the warm and inviting Freemasons ‘Restropub’. Get the first glimpse of Mr Smith’s with a walk around tour with chef of the new kitchen.
A unique and exclusive dinner with Steven Smith and Adam Reid