Early May bank holiday

~Starters~

Soup
Veloute Of First of the Seasons Asparagus, Fondue of Procter's Kick Ass Cheddar

Smoked Salmon
From Giles of Wellgate, House Pickles, Iced Sour Cream,
Potted Shrimp and Nori Crumpet

Wild Boar
Bolognese, Beetroot Rigatoni,
Pickled & Sticky Walnuts, Aged Parmesan

Chicken Liver
Smooth Parfait, Rhubarb Jelly, Chicken Crackling, Grilled Sourdough

~Mains~

Aged Lancashire Beef
Roast Sirloin, all the Trimmings, Yorkshire Pudding, Duck Fat Potatoes, Cauliflower Cheese

Fish of the Day
Roast Loin simply grilled with Lemon & Brown Butter, Tender Stem Broccoli, Potted Shrimps, New Potatoes

Cod
Lyonnais, Whipped Lancashire Cheese Potatoes,
Sauce of Ham & Parsley

Oxtail & Beef Cheek
Slow Cooked Steamed Suet Pudding, Pickled Red Cabbage, Peppered Ale Sauce,
Beef Dripping Chips

Side Orders
Buttered New Potatoes / Seasonal Greens / Triple Cooked Chips
/Cauliflower Cheese each at £4.95
Extra Gravy - £1.95
Extra Bread - £1.95

~Desserts~

Michel Cluziel Chocolate
Brownie, Blackberries, Hazelnuts, Pear Sorbet

Tropical Fruit
Pavlova, Sorbet, Passion Fruit Curd, Coconut Cream

Brioche
Bread and Butter Pudding, Spiced Apple, Vanilla Custard

Cheese
Selection of British Cheese Aged in Mr Smiths